Recipe: Yummy Easy veggie quiche

Delicious Quiche Recipes, fresh and tasty.

Easy veggie quiche. I liked this Quiche very much. I followed each step but had to subsitute spinach for zucchini as that was the only green vegetable I had. How to make an EASY VEGGIE QUICHE This is an easy recipe for vegan quiche.

Easy veggie quiche To make this quiche healthier I opted to use sweet potatoes for the crust. This quiche that's pictured is missing an ingredient. And it was way better the second time. You can have Easy veggie quiche using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Easy veggie quiche

  1. You need of crust.
  2. Prepare 1 1/2 cup of flour.
  3. You need 1 tbsp of sugar.
  4. Prepare 1 tsp of salt.
  5. Prepare 1/2 cup of vegetable oil.
  6. Prepare 2 tbsp of milk.
  7. Prepare of filling.
  8. You need 1/2 cup of chopped onion.
  9. Prepare 1 cup of chopped potato.
  10. It's 1 cup of chopped broccoli.
  11. Prepare 1 cup of chopped spinach.
  12. You need 2 clove of chopped/ minced garlic.
  13. Prepare 1 tbsp of butter.
  14. Prepare 1 tbsp of vegetable oil.
  15. It's of salt&pepper/whatever seasoning.
  16. You need 5 of eggs.
  17. Prepare 1 cup of cheese of your choice.
  18. You need 2 tbsp of softened cream cheese.

Easy recipe for homemade quiche made from leftover veggies from the night before. Easy Homemade Quiche Recipe (made with veggie leftovers!) Easy Veggie Quiche. This is a healthy quiche that I make on Sundays and enjoy all week for breakfast. This Easy Vegan Quiche is perfect for Sunday brunch or holiday breakfasts!

Easy veggie quiche instructions

  1. Preheat oven to 350°.
  2. To make crust sift together flour, sugar, and salt in pie dish..
  3. Combine oil and milk and pour into dry mixture. Mix with fork until combined then press into the dish and up sides. Take a fork and poke a bunch of tiny holes into the crust..
  4. Melt butter with oil in frying pan..
  5. Add onion and saute for a minute then add other veggies and seasonings and cover..
  6. Stir every few minutes and cook until potatoes are tender/ not too soft. Remove from heat and allow to cool for a few minutes..
  7. In seperate bowl beat eggs, cream cheese, and cheese..
  8. Pour frying pan mixture into pie crust. Pour egg mixture on top..
  9. Bake for about 40 minutes..

The crust is made with wholesome ingredients and the filling is customizable. Yes, I just made a variation myself. You can use different herbs, veggies, and/or vegan meats to change things up! Need a delicious and easy recipe? This simple vegetarian quiche is a quick fix packed with fresh or frozen veggies which makes it a great stockpile meal!