Ham quiche. Ham and Cheese Quiche: the tastiest and easiest recipe! To keep things as simple as possible There's a whole lot to love about this recipe. Ham and Cheese Quiche can be prepared ahead of time.
It's filled with ham, cheese, green onions and perfectly seasoned.
It's made with a pie crust and eggs, spinach, ham and cheese in the filling.
Mix ham, bell pepper, green onion, cheese and flour; toss all ingredients lightly.
You can cook Ham quiche using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Ham quiche
- You need 1 tsp of apple cider vinegar.
- You need 2 of Monterey jack cheese.
- It's of ham quiche.
- You need 2 cup of Ham Cut up..as much as you like.
- Prepare 1 of onion, chopped.
- It's 1 of fresh mushrooms chopped.
- It's 1 of Green pepper or pepper of your choice.
- Prepare 1 of salt and pepper to taste.
- It's 1 of deep dish pie crust.
- It's 1 of Swiss cheese.
- Prepare 3 of eggs.
- Prepare 1 cup of of heavy cream.
- It's 1 dash of of nutmeg.
A quiche is always a great addition to your brunch menu, and it's a wonderful option for a light lunch dish served with a green salad. This ham and Swiss cheese quiche is a classic combination of. You can use frozen spinach, but you My quiche was watery. You need to be sure you're pre-cooking your veggies that you're adding to.
Ham quiche instructions
- Saute onion, mushrooms, green pepper till cooked down a bit add salt pepper..
- Mix cream and eggs and cheese separate bowl the add ham and saute mixture and mix. Pour in pie she'll and top with more swiss cheese. Total of about 2 cups of swiss..
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- Bake 350 for 45min.
If you're looking for a classic quiche recipe, this ham and cheese number is your answer. I've just finished making Ham Quiche Cups with a ham crust! It's a version of mini quiches that's as easy, low-carb, ketogenic friendly and gluten-free as Crustless Quiche, but easy to hold in your hand. In medium bowl, mix half-and-half, eggs, salt and pepper; set aside. Layer ham, and cheese and in crust-lined plate.